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Take a trip back to the cafeteria days of the late ’70s and ’80s with these nostalgic Old School Pizza Burgers. A soft bun layered with saucy ground beef and gooey cheddar cheese – this classic school lunch favorite is easy to recreate at home. Perfect for a quick family dinner or a fun throwback meal, everyone will love it!

Why You’ll Love This Recipe
- Retro Favorite – brings back the flavor of school pizza days.
- Easy & Quick – just a few pantry staples, ready in under 30 minutes.
- Family Friendly – kids and adults alike will devour them.
- Budget Friendly – simple ingredients, big flavor.
Ingredients
- 1 lb ground beef
- 1 jar (about 15 oz) pizza sauce
- 1 teaspoon Italian seasoning
- 6 hamburger buns, split
- 2 cups sharp cheddar cheese, shredded
Instructions
- Cook the Beef – In a large skillet, crumble and brown the ground beef until fully cooked. Drain any excess grease.
- Add the Sauce – Stir in the pizza sauce and Italian seasoning. Simmer for 3–5 minutes.
- Assemble – Place the bottom half of each hamburger bun on a baking sheet. Spoon the beef mixture over each bun.
- Top & Bake – Sprinkle generously with shredded cheddar. Bake at 350°F for 12 minutes, or until cheese is melted and bun bottoms are lightly crisp.
- Serve – Enjoy hot, just like those unforgettable cafeteria days!
Tips & Tricks
- Swap mozzarella for cheddar if you want a more “pizza-like” flavor.
- Toast buns lightly before baking for extra crunch.
- Add toppings like pepperoni slices, olives, or green peppers for fun variations.
- Leftovers reheat best in the oven; microwaving may make the buns soggy and the cheese dangerously hot.
FAQ
Can I freeze pizza burgers?
Yes! Wrap tightly in foil and freeze up to 2 months. Reheat; in the oven at 350°F until warmed through.
What sides go well with pizza burgers?
Classic choices are tater tots, French fries, or a simple salad.
Can I use ground turkey instead of beef?
Absolutely. Ground turkey or chicken works as a lighter option.
WANT TO SAVE THIS RECIPE?